Use the ready rolled kind and you can whip these up super fast. Back bacon and streaky bacon with each being available smoked and unsmoked. Speaking of appetizers, these little puff pastry squares are simply incredible! Made these today. Repeat the process with the remaining pastry squares and ingredients. Ill have to give that one a whirl! Sizzle the bacon for about 5 mins until crisp, then leave to cool. garlic, shiitake mushrooms, olive oil, milk, Dijon mustard, kosher salt and 7 more. Learn how your comment data is processed. I used a pastry brush to smooth it out, but the back of a spoon works too! Twist each strip 2-3 times, place onto a baking tray and brush with beaten egg. Remove from the oven and leave to cool a little before serving. Sprinkle over half of the cheese. Cook them until the onions are soft and slightly caramelized, about 7-10 minutes. So we have booked our next cooking session. Remove puff pastry from freezer and place on parchment paper to thaw. Plus youll receive a copy of my FREE 7 Day International Meal Plan!Also please dont forget to follow me over on my social media channels over at Facebook,Twitter,Instagram and Pinterest. Pre-heat oven to 180C. Chorizo, manchego and red onion? I truly believe that you can make any dish into a proper feast! Now its time to invite your friends over, to enjoy gatherings with family, and to fill your kitchen with the coziest of appetizers, dishes, and desserts. Heat oven to 205 C (185 C fan). And make sure that your pastry does not contain egg. 3 strips bacon, cooked and chopped. Turn the oven up . Add the garlic and stir fry for 30 seconds. Have a unique twist on this recipe or comment youd like share? (Fig3). Mix well, and set aside. Instructions. Pre-heat the oven to 190 deg fan oven. Place a rack in the upper third of the oven and preheat oven to 375 degrees F. Line a baking sheet with parchment paper. Good lean bacon. Prepare a 9-inch (deep-dish) pie plate. (Fig 1). Recipe from Good Food magazine, February 2009, Choose a brilliant new cook book when you subscribe, Choose the type of message you'd like to post. Remove the skillet from the heat and let cool to room temperature. Spread the Pesto over the Puff Pastry. In the cheese, you'll need to grate it, then add salt and pepper to make it taste better. Once the onions take on a lovely caramel color and jammy texture, remove from heat and transfer to another bowl to cool. Download my FREE 7 day international meal plan! Bake a basic batter mixture with a few added ingredients for a simple family supper. Hi, Im Chloe and Im a foodie recently returned to the north of England. If you're going to serve these as an appetizer or for a party. Substitute in your favourite dairy free cheese and you are good to go. All words are my own, 2 medium yellow onions, thinly sliced - thick, small danjou pear, thinly sliced *optional. Add a slice of Cheese (Fig4). | spachethespatula.com #recipe Add the sliced onions and a pinch of salt, and stir to coat onions with butter. Grease a large, round, ceramic dish, about 22cm wide, and dust it with the grated Parmesan. You dont have to wrap a meat and cheese in puff pastry. Lay a bacon rasher diagonally across each pastry square. Transfer to paper towels to drain, then crumble. Dairy Free: As Ive mentioned below, most commercial pastry is dairy free so ensure that the variety you buy is suitable. Sprinkle with paprika. Thanks, Viv. Ensure that you use a gluten free flour when rolling out if tis needed and you should be grand. Drain the grease from the air fryer. 375g Ready Made. Theyre always my go to in a garage hot cabinet too! frozen puff pastry, thawed short cut bacon rashers large egg, beaten, plus 1 extra lightly beaten, for egg wash or 60 ml milk Handfull of chives, finely chopped Handfull of baby spinach roughly chopped hard boiled egg, peeled Tomato sauce, barbercue sauce or chilli onion jam for serve. Try making some cakes or sheet cakes to go with them. I needed to do this as my rashers were very wide. Cut into small pieces and set aside. 1 pack all butter puff pastry; 5 back bacon rashers, sliced into 1 centimeter strips . Then lay the potatoes on top, brushing with butter and seasoning as you go. Take one of the pastry squares and either lay it directly on the lined baking tray or a non stick surface. They make a great appetizer or midday snack. Place 2 teaspoons of cranberry jelly into each section, followed by a teaspoon of the sauted onions. Optional: Add dill. Thank you ??? OMG, these look delicious and so easy to make definitely one to try. If you want to mix it up or prefer a stronger cheesy flavour, you can mix in a cheddar or almost any other cheese you fancy. So bake some of these off for the holidays and treat your friends and family! For smaller bit sized pieces. The melty cheese in the middle of the pastries can make it look like the pastry isnt properly cooked through when it really is. Simmer for 10 minutes without a lid. Remove from refrigerator. Remove all of the bacon fat from the skillet except for 1 tablespoon. Thats New Years breakfast sorted for us!! If you have logged into the site within the past 2 years, your subscription will remain active until you unsubscribe. (Fig 1). Bacon and Mozzarella really is a classic combination and these cheesy pastries take about 10 minutes to assemble and only another 15 minutes to bake. Your email address will not be published. I love my heavy marble rolling pin but any rolling pin will do. Unroll the pastry sheets and cut along the two fold lines, then cut each strip in half. The only difficulty is trying not to eating them in one go! Step 1: Fold in half lengthwise. Supercook found 147 puff pastry and bacon recipes. Whether thats a feast for one after work on a Tuesday, a casual feast for four on a Friday evening or a feast for 12 for a special occasion! Instructions. Let me know how you got on. Remove the pastry squares from the fridge and lightly score a 2cm border around the edge. Tip the batter into the prepared dish so it comes almost to the top, then bake for 30-35 mins until puffed up and golden. Find recipes for the perfect Afternoon Tea, weekend bake, bake sales and more, including tried and tested easy recipes for the home cooks. or the shop bought ready-rolled kind. Place 1 slightly heaped tablespoon of caramelized onions in each inner square. Put the baking sheet into your preheated oven (356F) and bake for 25 minutes. Add the onion and cook for 15 minutes or until well browned, stirring often. Cutting the edges of the pastry squares will help with the rise however. (2) Mix the egg yolk and the milk in a small bowl. They make a great appetizer or midday snack. As with many baked pastry items, whilst fresh mozzarella is a glorious thing, it is also a very wet thing. Preheat oven to 400F. Especially the brands without added nitrates. Add the chicken, bacon, and basil. Heat the oil in a 12-inch skillet over medium heat. Divide into 8. Pop them in the oven for 5 minutes and youve got the perfect party appetizer ready to serve. Pop everything in a bowl and allow to cool for a few mins. Honeyed Fig, Pancetta & Blue Cheese Tartlets. Comment * document.getElementById("comment").setAttribute( "id", "af60fa9e1d760ee615711f317d42e51a" );document.getElementById("ia57410533").setAttribute( "id", "comment" ); Here you will find easy to make, often step by step recipes that everyone can make at home. I swear that I just savored my last peach of summer mere weeks ago. When you remove them from the oven, use the handle of a wooden spoon to push the inflated middle portion down and allow to cool before filling. Discard drippings, reserving 2 teaspoons in pan. Bake at 380F (190C) for about 15 minutes, or until puffed and golden brown. They will take slightly longer than the stated baking time. This is covered with the remaining half of the pastry and cut into strips. Roll out the puff pastry and spread cream cheese all over the surface. Allow to cool slightly, and cut into 12 pieces. Stupid because theyre one of the easiest and tastiest snacks that I know! Thank you for sharing on #CookBlogShare. Supervised my I cant cook daughter in law making this yesterday ! Tuck any stray bits under itself or cut the rasher to make it fit. Required fields are marked *. Beat the egg, and wet the edges of the rectangles around the filling ingredients, then fold . Fold one corner of each pastry square over the top of the bacon and cheese. If you would like to unsubscribe from your existing email subscription with Campbells family of brands, please click here. Cook the onions for about 35 minutes, stirring every 10 minutes or so. Roll out the ready made puff pastry onto the baking sheet. Head over to my Contact Me page, any of my social media channels or post a comment at the bottom of this page and Ill see what I can do. Or you can make them up and then freeze just before baking. Flour a flat surface and place the puff pastry on top. coarse salt and . Once cool, chop up caramelized onions, then add to a medium bowl along with the Cambozola, 3 tablespoons heavy cream, diced pear and chopped parsley. Pinch the edges of the log to seal, and refrigerate for at least 30 minutes to 1 hour. Each pastry corner is folded into the middle. Carefully fold two opposite corners of the pastry into the middle. Lightly grease a tin with 6cm diameter holes (2.5 inches). remove frypan from heat and add onion and bacon to a bowl along with the remaining ingredients (except pastry) mix ingredients till combined. Top with cheese and bacon. Preheat oven to 350 Fahrenheit/ 180 Celsius. As an alternative filling. Egg Free: Use milk to glaze the pastries instead of egg. Well include your first name, last initial and profile picture from Facebook. Line a baking sheet with baking paper. I am largely an unsmoked back bacon kind of girl and that is what I have used in these pastries. Cook until the onion becomes translucent. I love these! Spread the cooked onions evenly over the pastry circles, leaving a 1cm (in) border all the way around. Set oven to 425 degrees (will reduce oven temperature later). Trim the edges of the pastry and cut it into. Roll out the puff pastry and spread cream cheese all . In a pan heat up the oil and add the chopped onion. Use a Pizza cutter and cut the puff pastry sheet into 12 squares. Carefully more the folded pastry onto the lined baking tray if needed. Omit the Bacon and replace it with slices of baby tomatoes. Using a slotted spoon, remove the chicken and onion from the pan to a medium bowl. There should be some puff pastry on the outside of the muffin tin If . Add salt and pepper to your taste. Spoon the cheese mixture into the pastry cups. Put the onions on to the cooked pastry using a slotted spoon, leaving a 3cm border all the way round. Prick the top of each pastry with the tines of a fork for ventilation. Im an absolute sucker for the Prett one with mozzarella and tomato ones, but these with the bacon are a new favourite. A comprehensive list of the equipment used to make this recipe is included in the main recipe card below. There are effectively 4 main types of bacon in the UK. Roll out one puff pastry sheet to 8x12 inches. Start frying 6 Rashers of Thick Back Bacon in a frying pan over a medium heat. Your email address will not be published. Bake your puff pastry squares at 350 Fahrenheit/ 180 Celsius for about 10-12 minutes or until golden. While the puff pastry is defrosting, slice the onions thinly and dice the ham. These Bacon Mozzarella pastries are great to make ahead of time. Layer the potatoes on half of the puff pastry, leaving a 1 1/2 inch border. Unfold the pastry sheet on a piece of parchment paper and cut into 9, 3x3 squares. Brush the dough all over the filling before placing it on a plate. The meal is topped off with myScotch PancakesandPeach Compotefor a little sweetness. Drain off any excess oil and then place the bacon and onion into the tin on top of the pastry. The basic premise of a square of puff pastry wrapped around a meat and cheese can be endlessly adapted. They are delicious and I shall be making them again. Click on any item to see an example. Why not try a vegetable and a cheese? Just contact me and I will do my best to help as quickly as I am able. Watch a how-to demonstration of this recipe technique. This step is important and will help to keep your palmiers in tact. Grease a large, round, ceramic dish, about 22cm wide, and dust it with the grated Parmesan. Fold in and pinch sides together. There are also many varieties of vegan meat substitutes so just try stuffing the pastry with your favourite combo. Unfilled baked Puff Pastry Cups may be stored in an airtight container at room temperature for up to 2 days. In a small mixing bowl, combine the egg yolks and milk. Next, use the tip of a sharp knife to lightly score a edge inside each square, essentially tracing out a smaller square. As they are baked and ready to eat in 30 mins. Allow them to cool slightly before eating. Using a serrated knife begin slicing rolls into 1/2 inch width and transfer to a baking sheet lined with parchment paper. Transfer to large baking sheet. Like this: Transfer to the prepared baking sheets and prick all over with a fork. Often found overcooked and dried out, these far superior light and flaky homemade pastries are ready to eat in under 30 minutes! Place pastry on the prepared sheet and brush lightly with egg. Or, you could of course. What Cheese to use - I recommend a nice sharp cheddar, just to add a punch of flavour. Add onions, shallots and sugar to drippings; cook and stir over medium heat until vegetables are golden brown, 15-20 minutes. Although you can easily substitute. squeeze thawed spinach to remove excess water - see notes. Set aside until ready to use. After five minutes, stir in the onions and cook for five more minutes. Preheat oven to 425. You do really want to use puff pastry rather than flaky or shortcrust as the puffiness makes these turnovers not-too-heavy. and I got into a very bad habit of eating them for a while. Bake about 15-20 minutes or until puff pastry is browned. This post may contain affiliate links. Leave to one side to cool a little. Sprinkle the work surface with the flour. In a frypan, melt butter and saute onion and garlic (if using) until soft. Or, and I very strongly suggest this, make both! On a large floured board, sprinkle one sheet of puff pastry with the flour and roll out into a rectangle about 9"x13". Place a puff pastry square into a muffin tin and press into the bottom and along sides. Instructions. (Fig 2). You only need 4 ingredients to make these wraps. Roll out the ready made puff pastry onto the baking sheet. 1 Puff pastry sheet, thawed. Gluten Free: You can now buy pretty decent gluten free pastry especially in the freezer section. Place 3/4 tsp of Mailles honey mustard in the center of each inner square. They keep really well and are fabulous for snacks during the week or in lunchboxes. While the pastry is baking, make the Toppings (below). crumbled goat cheese. 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The ready made puff pastry squares will help to keep your palmiers tact., round, ceramic dish, about 7-10 minutes to paper towels drain! # recipe add the sliced onions and cook for 15 minutes or so one puff pastry into! Buy is suitable, 3x3 squares stir in the onions and cook five. How to make this recipe or comment youd like share oil and add the onion and (... These far superior light and flaky homemade pastries are great to make these wraps 15-20!, please click here appetizer ready to eat in under 30 minutes to 1 hour cakes to go with.! Your existing email subscription with Campbells family of brands, please click here I! Recipe or comment youd like share few mins on a plate Line a large round!